Monday, October 22, 2007

Blog 5: Where does all these ingredients come from, well do you have some time. I’ll go through all the food that was eaten on Friday in blog five as for Saturday and Sunday they we be blogs six and seven. The first thing that I eat on Friday was a roll with butter. The roll was made at Friendly Bakery (on 21ave and 78st) and the butter I put on at home which was I can’t believe it’s not butter. The banana that I had later in the day was from Top Tomato on Ditmars. Were that banana came from before that no one knows. The yogurts that where eat throughout the day where Dannon. The pizza that I had was from Rocco’s and the Ice tea was lipton. The chicken from my grandma’s chicken cutlets was from the supermarket Best Yet and the salad was from Top Tomato. As for the beer it was Heinkin which comes from Holland.

Wednesday, October 3, 2007

Blog #4: Most of the food I list was made by a restaurant or my grandmother. Some weren’t so I’m going to start off with the ones that came in packages. The yogurts I eat are Dannon and most of the times are blueberry. They come in little plastic cups. That was the only thing on my list that came in a plastic cup that cherry Italian ice I had came in a plastic cup similar. Those cups are disposed by my mother by rinsing them out and throwing them in the recycle. Most of the time I forget and she pick them out the garbage (sorry mom). The turkey sandwich I had came in a paper wrapping (I really don’t know what it is but I know it’s some kind of paper). Since in the last blog I explained the Outback meal I’m not going to put it in this entry. The first home cooked meal was the orzo with chickpeas. The orzo came in a plastic wrapping and the chickpeas came in a can. The second meal was stuffed shells, corn, and a salad. The stuffed shell, shell came in some kind of package I don’t know. Then the ricotta cheese comes in a plastic tube looking cup thing I really have no idea what you call it. The corn came in a can and the salad came from Top Tomato (if yall people don’t know what that is, it’s ok because Dr. Smith knows. Yeah Astoria ). The salad consisted of: lettuce, tomatoes, carrots, cucumbers, and mozzarella (This came from Best yet and so did the dressing which was Italian).
Blog #3: Although I can’t location locate the exact recipes to the tee I can explain it to the best of my ability. First I’ll start with the steak. The steak came from a cow of course you all know that. It definitely had salt and pepper with other spice other of my knowledge of knowing but I know it’s good. I did put and steak sauce on it if that what your thinking, and I had it well done The mashed potatoes come from regular potatoes that are boiled. Then they are drained. Then after mash the potatoes up (not all the way because there are usually lumpy). You have to add milk and butter to make them fluffy. Lastly add salt. That how I make mashed potatoes and the main recipe. The last recipe for my perfect dinner is the Caesar salad. It start with the lettuce and croutons and then of course the dressing. The dressing consists of parmesan cheese, lemon juice, olive oil, egg, Worcestershire sauce, and black pepper. That is my perfect meal. See ya on the next blog

Tuesday, September 25, 2007

Blog 2:I love to eat because food is great. My Favorite meal is exactly in the first blog. Can you guess what meal it was. I'll give you a minute to think.......... It was the Outback steakhouse meal. I love Outback steakhouse. I always get the same thing: 9 0z steak well done even burn( that how I like my steak burned). Then lumpy garlic mashed potatoes with alittle bit of salt and pepper with a ceasar salad on the side. I feel the this is my perfect meal. That was basiclly the look of the meal let me explain the rest of the sense so you really get a feel of why I declared this my favorite meal. The atmosphere of when your getting sitting alway gets me excited because I know that I can't wait to just order. The Outback that I good to so clean and the enviroment is comfortable. You can't smell all the other people food as your waiting like blooming onions, steak, grilled vegies, and more. Everytime a waiter walks over with food your praying it's yours. The sounds of other talking enjoying their food and conversation fills the air. Then you start to get your food, salad's first in these big bowls. Then comes a hard plate with your steak and side in my case mashed potatos with my soda on the side and all the refills you can drink. I always go there with my boyfriend Steven<3.>
Blog 1: The option I pick for my blog was to record everything that I ate over the course of three days. So are you ready for this because I'm a very big eater. I started Friday the 21st to Sunday the 23rd. First off is Friday, in the morning I had a roll with butter. later on around 11:30 I had a yogurt and a banana along side. That at 2:oo I had a slice of pizza with an ice tea. If I don't mention a drink with anything like the first two that means I had water. Then at 5:00 my grandma made chicken cutlets and salad. Then I had another yogurt at 7:00, if you couldn't tell I like yogurt. Then the last thing I Friday night was beer. Saturday I didn't eat till about 2:00 which was orzo with chickpeas. At 4:00 i had can you guess a yogurt. Then at 6:30 I went to Outback Steakhouse and had a 9 0z steak with garlic mashed potatos and a caeser salad with a soda to drink. Then at 10:00 I had a cherry italian ice. Sunday I had a egg and cheese on a roll with salt, and pepper at like 11:30. Sunday at 3:00 everyones always at my grandma"s house and I ate stuffed shells, salad, baked potato and some corn. Then I had a kitkat bar at 4:30. The late entry of food is a sandwich which consisted of turkey and cheese and that was at 8:00. Then I watched some t.v and went to sleep because of school in the morning

Wednesday, September 12, 2007

A Little Bit About Me

A little bit about myself, well there so much to tell. First off I was born and raised in Astoria, Queens, which means I spent all of my nineteen years here. My mothers is Italian, and my father is Italian, Dutch, Irish. My favorite color is green it always has and always will be. I started Laguardia in the spring of 07 because I got held over in high school. My major is liberal arts ss/hum but I think I might change it. I still not sure what I want to do with my career. As far as working, I work at my Uncle beer distributor in Brooklyn. So if you wonder why I always look so tired the reason is I have to drive to and from Brooklyn everyday, but enough about me let me introduce the people that are the most important in life.

I live with my mom Debbie, my sister Gina, and my red-foot tortoise Freddy. My mother is a hard working woman who as supported Gina and myself all are lives. Gina is my older sister who is 4 years older then me but anyone who meets us at the same time think I’m the older one. That’s also has to do with the fact the, I’m the tallest in the house. My mom is 5’4 and my father is 6’4 so I’m right in the middle at 5’8 and a half going on 5’9. So people hate being tall I don’t mind it, now to get back to my tortoise Freddy. My boyfriend Steven<3>
So far in my nineteen years of living life has been good, sure there has been major high and low of my life but who hasn’t had good and bad times. I’ve learned at a young age you can’t dwell on the past it really get you nowhere and the only one that will be hurting in the end is you. The reason why for my new found glory is really because I have also been stubborn and always would hold grudges, and I learn that life is to short to be mad at every little thing as corny as that says but I did learn the hard way. I didn’t talk to this person very close to me over something stupid and then it was to late I guess I’ll have to meet them on the other side and the only person I blame is myself.